2016 Crew Work Pinot Noir

CREW WORK 2016 PN FRONT.jpg
CREW WORK 2016 PN FRONT.jpg

2016 Crew Work Pinot Noir

28.00

Our 2016 Pinot Noir is the 3rd vintage produced under the Crew Work label and is the 1st wine produced with 100% indigenous yeast. While this wine falls well within the category of Natural or Raw wine, we believe those labels can be just as detrimental as they can be helpful, so we'd rather focus on the merits of this vintage as a wine that above all else exudes wonderful, pleasing balance through and though.

The 2016 growing season was one for the books...long and mild with a perfect little heat spike just before harvest to bring the sugars up. The result of a long and steady natural fermentation with just about a year in french oak, about 20% new, is a wine with beautiful floral and red fruit characters. The grape tannin is beautifully developed, and the finish lingers....as if to say...just have another bite...another sip?

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